We all want Seward to have cool things and good food, but for that to happen, we need to buy locally, especially in today’s economy. Then there’s the whole carbon footprint issue — is the food you’re consuming from Alaska or South America? During the winter we don’t have many choices, and the internet, food co-op, Costco, etc. provide us with a much needed and appreciated alternative. During the summer, however, we can choose to buy locally. To support the Alaska Organic Farmers, consider either suspending your Co-op orders for the summer or choosing items not available in Alaska. Vegetables […]Read more ›
Post Tagged with: "organic"
Its raining, the Summer Market is open and we’ve got great, just picked, Organic Produce. This week we have: Organic: Shelled sweet peas, Red-leaf Head Lettuce, 3 varieties of Beets, Purple and Orange carrots, Snow Peas, Broccoli, Green Beans, Cabbage, Spaghetti Squash, Cauliflower, Sweet Pumpkin, and some of organic herbs. Hot house Tomatoes and Cucumbers. Produce is available Thursday through Saturday until we run out. We will be closed on Sundays for the rest of the season, but since produce should be available through October, we’re going to try to stay open Thursday-Saturday as long as the community comes to […]Read more ›
We have Produce and its SO good. Here’s what’s on the garden menu this week: Certified Organic: Red leaf butter head lettuce, sweet carrots, purple carrots, 4 kinds of beets, cauliflower, cabbage, broccoli, snow peas, shelled peas. Hot house tomatoes and cucumbers from Bell’s Nursery. If you can’t make it on Thursday, we’ll probably still have some left over for Friday and Saturday so check us out. Senior voucher’s and WIC coupons accepted. Everything is Alaska Grown! Abby Wentworth has her new earth flags and will be at the market Thursday through Saturday—her other earth flags have all sold out, […]Read more ›