Next week will be the final week for The Cookery Hot Lunch Program. Get down there while the gettin’ is good! This Week Tue: Fish tacos or beef enchiladas Wed: Bacon Cheeseburger or Sesame Tofu Salad Thur: Fried Chicken sandwich or Meatloaf Fri: Pulled pork nachos or Cobb Salad Lunch […]
Bright Outlook for Bristol Bay A brighter outlook for Alaska’s upcoming salmon season just got even better. Markets are looking good, the statewide salmon catch forecast of 204 million is up by a million fish, and the world’s biggest sockeye salmon fishery at Bristol Bay is breaking records for chilling […]
The Cookery Hot Lunch Program is still going strong, 1130 am to 2 pm, Tuesday through Friday. Don’t miss out! Tues: Chicken Mole Burrito or Smoked Brisket Tostada Wed: Bacon Cheeseburger or Meat Lover’s Deep Dish Thurs: Hot Beef Po’ Boy or Muffaletta Fri: Kung Pao Halibut or Spicy Noodle […]
Please join us for an information of forum to discuss the biology, history, economics and general status of Resurrection Bay salmon stocks (including Bear Lake). The forum will take place at the Seward Community Library at 239 6th Avenue on Thursday April 13th 2017 at 6:00 pm. The forum features […]
Get down to The Cookery this week for a first-class lunch at a great price. Don’t forget, The Cookery is also open for dinner on Friday and Saturday, with brunch on Sundays. Tues: Chicken Quesadilla or Smoked Brisket Tacos Wed: Bacon Cheeseburger or Veggie Pita Pizza Thurs: Meatball Banh Mi or Hot […]
Get down to The Cookery this week for lunch, you won’t be disappointed! Tues: Halibut quesadilla or chicken tacos Wed: Bacon cheeseburger or mushroom shepherd’s pie Thurs: Fried chicken sandwich or pulled pork nachos Fri: Sloppy joe or meat lover’s deep dish
Here is the Hot Lunch Menu at The Cookery for March 21-24. Enjoy!
There will be a Salmon Forum Thursday, April 13th from 6:00 to 7:30 pm at the Seward Community Library. Please join us for an informational forum to discuss the biology, history, economics, and general status of Resurrection Bay salmon stocks (including Bear Lake). Forum guest speakers will include Jay Baumer […]
Are you daydreaming about Spring? With the days getting longer, Spring will be here before we know it, and with it GARDENING SEASON! Progress continues to move forward with local efforts to construct a new COMMUNITY GARDEN in Seward in Summer 2017. Want to learn about this project, or interested […]
By Laine Welch for Seward City News – Coast Guard, Sea Grant, and NOAA Budget Cuts Massive cuts could be in store for the agencies and people who provide the science and stewardship to preserve and protect our planet. The budget proposed by Donald Trump that starts in October puts […]
Tues: smoked pork tacos or beef and bean burrito Wed: Bacon Cheeseburger or fish cake sandwich Thur: Patty melt or fried chicken wrap Fri Pork Banh Mi or Asian noodle salad
The University of Alaska Fairbanks Cooperative Extension Service will offer four gardening, composting and planting workshops this spring in Seward. Casey Matney, an agriculture and horticulture agent based in Soldotna, will teach classes from 6 to 8 p.m. Tuesdays at the K.M. Rae Marine Education Building at 201 Railway Ave. The schedule includes […]
By Allison Sayer for Seward City News Sprouting is a great way to save money and eat healthy food. Most people know the basic procedure to make sprouts: Add a small amount of seeds to some kind of container, rinse and drain frequently, enjoy. I would like to share some […]
Tue: Smoked Brisket Crunchwrap or Pork Tacos Wed: Bacon Cheeseburger or Smoked Salmon Caesar Wrap Thurs: Pulled Pork nachos or Eggplant parm Sandwich Fri: Fried Chicken Sandwich or Muffaletta
Here is The Cookery Hot Lunch menu for this week. Enjoy!
The 2015‐2020 US Dietary Guidelines provide Americans with needed direction for healthy food choices and a healthy eating pattern. For most Americans, eating more fruits and vegetables, and less salt and saturated fats can reduce the risk of obesity, heart disease, high blood pressure, and Type 2 diabetes. Almost half […]
This weeks lunch at The Cookery, February 21-24 Tues: Chorizo Tacos or Chicken Burrito Wed: Bacon Cheeseburger or Mushroom Lasagna Thurs: Patty Melt or Broccoli Cheddar Quiche Fri: Smoked Brisket Sandwich or Halibut BLT Wrap
Beginning Bee Keeping Class Offered in Cooper Landing Sunday, February 26th, 2pm – 5:00(ish) Cooper Landing Community Hall, Bean Creek Road. Kenai Peninsula Bee Keeper Sarah Souder of Sarah’s Alaska Honey (www.alaskahoney.com) will be offering an introductory Bee Keeping Class thru Cooper Landing Community School. All classes are $25 per […]
Here is the Hot Lunch Menu for the Week of February 14. Happy Valentine’s Day!
The Cookery Hot Lunch Program Menu for Feb. 7 – 10 Tuesday: Pulled pork tacos or halibut quesadilla Wednesday: Bacon Cheeseburger or Fried Chicken Salad Thursday: Grilled ham & cheese sandwich or Chicken pot pie Friday: Fishwich or Big fat bagel dog Open for lunch from 1130 am to 2 […]
