Anthony Terrence McGonagle passed away on August 26, 2015. Born in Wales on December 14, 1953, Anthony also called Texas, Montana, and Seward, Alaska home. Anthony was an accomplished chef who cooked for world and business leaders, to intimate campfire gatherings, to massive catering and camp crews. After his chef days drew to a close, he transitioned into focusing on his garden here in Alaska, proclaiming “I will have the best garden in Alaska”, and it was. Anthony is survived by many friends in Seward, Texas, and Montana, and with family abroad. A celebration of life is planned for the spring.