Learn how to market your product, how to setup your temporary food booth, and what foods do and do not require ADEC permits. This training will be presented via videoconference on Wednesday, Feb. 26, 10 am – 1pm in Ward Building Room 115 at Kenai Peninsula College. The same material will be covered via teleconference on Feb. 27, 10 am – 1 pm. There is no cost to attend. Register on-line at http://bit.ly/MarketReg2014 or call UAF Cooperative Extension at 877-520-5211.